CostOfCity
Business Startup Costs

How Much Does Start a Restaurant Cost in San Antonio, TX?

Total cost to open a new restaurant from scratch. Updated March 2026 with data from BLS, U.S. Census Bureau, and industry surveys.

Avg Cost
$416.250
10% below avg
Cost Range
$157.500 – $675.000
National Avg
$462.500
State Avg
$418.563
Cost Index
90/100

Cost Overview

Typical Cost Range
$157.500$675.000
-10% vs national average
$157.500$416.250$675.000
LowNational avg: $462.500High

San Antonio vs State & National Average

CategorySan AntonioTexas AvgNational Avg
Average cost$416.250$418.563$462.500
Low estimate$157.500$313.922$346.875
High estimate$675.000$544.132$601.250

Detailed Cost Breakdown

ItemLowHigh
Lease deposit & first months$13.500$54.000
Kitchen equipment$36.000$180.000
Interior buildout & renovation$45.000$225.000
Licenses, permits & legal$4.500$22.500
Initial inventory & supplies$9.000$27.000
Marketing & branding$4.500$18.000
Working capital (3 months)$27.000$90.000

Compare San Antonio with Other Cities

See how start a restaurant costs compare across the country.

vs Austinvs Corpus Christivs LaredoAll cities for Start a Restaurant

Start a Restaurant in Nearby Cities

Frequently Asked Questions

How much does start a restaurant cost in San Antonio?

In San Antonio, TX, start a restaurant typically costs between $157.500 and $675.000. The average is $416.250, which is 10% below the national average.

Is San Antonio expensive for start a restaurant?

San Antonio has a cost-of-living index of 90 (100 = national average). Start a Restaurant costs are 10% lower than the national average of $462.500.

What factors affect start a restaurant costs in San Antonio?

Key factors include local labor costs, cost of materials, market competition, Texas state regulations, and San Antonio's overall cost of living (index: 90/100). Prices can also vary by season and specific requirements.

← All costs in San AntonioStart a Restaurant in all cities →